MEMBERSHIP
More than kitchen access. Membership at The Forge gives food entrepreneurs the space, resources, guidance, and community to build and grow.
Whether you're getting started, expanding an existing business, or simply need dependable commercial production space, our membership options are designed to help you take your next step.
WHAT MEMBERSHIP GIVES YOU:
COMMERCIAL KITCHEN ACCESS
Scheduled access to licensed commercial kitchen space, shared equipment, prep areas, and the tools you need to produce safely and efficiently.
FLEXIBLE SCHEDULING
Reserve kitchen time through our member scheduling system based on your membership level, production needs, and kitchen availability.
STORAGE OPTIONS
Access designated storage options for approved ingredients, supplies, and products. Availability and storage allowances vary by membership level.
BUSINESS SUPPORT + COMMUNITY
Access entrepreneurship resources, mentorship, educational opportunities, and a community of food businesses building alongside you.
WHAT YOU WILL NEED
BUSINESS
DOCUMENTATION
Required business registrations, permits, licenses, and other documentation applicable to your operation.
INSURANCE
FOOD SAFETY
REQUIREMENTS
Proof of required business and liability insurance before beginning commercial kitchen production.
Applicable food safety certification and compliance requirements based on your business and production activities.
ORIENTATION & ONBOARDING
All approved kitchen members complete The Forge orientation and onboarding process before reserving kitchen time.
Still getting established? That's okay. The Forge can help you understand the steps and requirements you'll need to complete before beginning commercial production.
INSIDE THE KITCHEN
Professional space without the overhead of building your own.
The Forge provides members with access to a licensed shared commercial kitchen designed to support a range of food businesses and production needs.
Members can use approved kitchen equipment, prep areas, sanitation facilities, and other shared resources during their reserved production time.
The kitchen is designed to support businesses including caterers, bakers, chefs, meal-prep companies, mobile food businesses, food makers, farmers, and value-added producers.
CHOOSE THE MEMBERSHIP THAT FITS YOUR BUSINESS
FORGE 10
Flexible access for businesses with lighter or occasional production needs.
10 HOURS $199/MONTH
6-MONTH
RATE
$169 / MONTH
month to month rate
FORGE 20
Consistent access for businesses with regular monthly production needs.
20 HOURS $349/MONTH
6-MONTH
RATE
$299 / MONTH
month to month rate
Need more time? Additional kitchen hours and select storage options may be available to members based on availability.
FOUNDING MEMBER OFFER
JOIN THE FOUNDING COHORT
Be part of The Forge’s inaugural membership year and receive exclusive introductory pricing for your first 12 months.*
*Available with a 12-month membership commitment.
**Founding Member rates are available for a limited time and will not represent standard future membership pricing.
FOUNDING
12-MONTH
RATE
Introductory rate for the initial 12-month term.
$259 / MONTH
20 hours
$149 / MONTH
10 hours
YOUR PATH TO THE FORGE:
1
CONTACT US
Fill out the forms on our website, tell us about your business, products, and kitchen needs.
4
GET READY
Complete the required business, insurance, food safety, and compliance documentation for your operation.
2
CONNECT
We’ll review your application and connect with you to make sure The Forge is the right fit for your business and production needs.
5
GET ORIENTED
Complete member onboarding and kitchen orientation so you’re prepared to safely use the space, equipment, and shared resources.
3
SELECT YOUR MEMBERSHIP
Choose the membership option that best fits your production needs and the amount of kitchen time you expect to use each month.
6
START CREATING
Reserve your kitchen time, access your member resources, and start building what’s next for your food business.
